Portland’s Bistro Petit Oiseau (Little Bird in french) has earned a plethora of raves, including the Oregonian’s restaurant of the year. The bistro, sister to chef Gabe Rucker’s LePigeon, prides itself on great wine and apertif cocktails, creative food and excellent service. And best of all, it is right downtown near all of Portland’s boutique hotels. Order […]
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To learn all about razor clamming, including what equipment and license you need and how to use the gear to dig for clams, check out Northwest TripFinder’s Guide to Razor Clamming. Get out your clamming tube! This year may just be a record razor clam season at some Washington state beaches. Digging days and evening low […]
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